Foodie Pharmacology Podcast

210 Folgen

1. Plantology with Dr. Sharon Bergquist

   Vom: 22.5.2023
2. Reduce Food Waste & Combat Climate Change with Chef Alejandra Schrader

   Vom: 15.5.2023
3. Global Plant Diversity as a Reservoir of Micronutrients for Humanity with Aoife Cantwell-Jones

   Vom: 8.5.2023
4. Our Fermented Lives with Dr. Julia Skinner

   Vom: 1.5.2023
5. Wild Tomatoes with Dr. Chris Martine, Dr. Tanisha Williams, Amy Wrobleski & Dr. Rebecca Bird

   Vom: 24.4.2023
6. The Last of Us with Dr. Nick Oberlies & Dr. Huzefa Raja

   Vom: 17.4.2023
7. Biodynamic Agriculture & Sustainable Development with Helmy Abouleish

   Vom: 10.4.2023
8. Fermentation Journeys with Sandor Katz

   Vom: 3.4.2023
9. Food Sovereignty with Linda Black Elk

   Vom: 27.3.2023
10. Psychedelic Medicines for Depression with Dr. Charles Raison

    Vom: 20.3.2023
11. Eat & Flourish with Mary Beth Albright

    Vom: 13.3.2023
12. Echinacea and the Incredible Synergy of Plants with Dr. Nadja Cech

    Vom: 6.3.2023
13. Adventures in Foraging with Alexis Nikole Nelson

    Vom: 27.2.2023
14. The Seed Detective with Adam Alexander

    Vom: 20.2.2023
15. A Gardeners Guide to Botany with Dr. Scott Zona

    Vom: 13.2.2023
16. Dinner in Rome with Andreas Viestad

    Vom: 6.2.2023
17. Nutritious Food for Healthy Skin with Jennifer Fugo

    Vom: 5.12.2022
18. Gifts from the Irish Coast! Seaweeds and Abalone Aquaculture with Cindy and Sinead O’Brien

    Vom: 21.11.2022
19. Fungal Nutrition with Jeff Chilton and Bill Chioffi

    Vom: 10.10.2022
20. Figbrew! A New Kind of Coffee with Andy & Marianne Whitehead

    Vom: 26.9.2022