Oh For Food's Sake
Ein Podcast von Amy Wilkinson, Lucy Wager - Donnerstags
Kategorien:
177 Folgen
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Women in Leadership with Nicola Buckley
Vom: 10.3.2022 -
Emotional Intelligence
Vom: 3.3.2022 -
Time Management
Vom: 24.2.2022 -
Building Supplier + Retailer Relationships
Vom: 17.2.2022 -
Burnout in the Food Industry
Vom: 10.2.2022 -
Performance Review Tips
Vom: 3.2.2022 -
Workplace Bullying with Employment Lawyer Lynne Ingram
Vom: 27.1.2022 -
Raise your profile to raise your horizons
Vom: 20.1.2022 -
Social Media Marketing with Sascha Dutta
Vom: 13.1.2022 -
Set your Goals & intentions
Vom: 6.1.2022 -
Foodie Christmas without the Frazzle
Vom: 16.12.2021 -
Handling Difficult Conversations
Vom: 2.12.2021 -
Hybrid working in the Food Industry
Vom: 25.11.2021 -
Insight Matters
Vom: 18.11.2021 -
Flourishing in the Food Industry with Jo Elsdon
Vom: 11.11.2021 -
Challenges for Women in Food
Vom: 4.11.2021 -
Boosting Creative Confidence
Vom: 28.10.2021 -
Delegate for Success
Vom: 21.10.2021 -
Letting go of Perfect
Vom: 14.10.2021 -
How do we attract new talent to the Food industry
Vom: 7.10.2021
Oh For Food’s Sake unravels the challenges faced when working in the food industry whether you are in an employed role or a business owner. We are your hosts, Amy Wilkinson and Lucy Wager and offer you a new discussion drawn from our own experiences in the industry from stress, burnout and resilience to working with retailers, setting up on your own and much more. There will also be guest interviews from our food industry network to explore these challenges further giving you a comprehensive offering of stories, tips and advice through this rewarding industry.
