1007 Folgen

  1. SHIFT BREAK: How to Fine Tune Your Coffee Bar

    Vom: 28.3.2024
  2. 466: The Relentless Pursuit of Perfection w/ 2024 U.S. Barista Champion, Frank La, Be Bright Coffee

    Vom: 22.3.2024
  3. 465: Founder Friday! w/ John Piquet of Caffe D'bolla in Salt Lake City, UT

    Vom: 22.3.2024
  4. SHIFT BREAK: Detail Oriented Staff Starts With You

    Vom: 21.3.2024
  5. 464: Encore : Making Order Out of Chaos, Handling Groups in the Cafe

    Vom: 18.3.2024
  6. SHIFT BREAK: Managers, You Don't Need To Do It All

    Vom: 14.3.2024
  7. 463: Tips on Having the Right Meetings

    Vom: 11.3.2024
  8. SHIFT BREAK: You Don't Want Loyalty

    Vom: 7.3.2024
  9. 462 : What a New Children's Book Teaches About Mistakes in Coffee and Life w/ David Foster, Kiln Coffee Bar and Author of Jett Goes to Work With Dad

    Vom: 5.3.2024
  10. SHIFT BREAK : Trends You Can Ignore

    Vom: 28.2.2024
  11. RoR #30 : Challenging Dogma With Data w/ Coffee Roaster and Chemical Engineer Mark Al-Shemmeri

    Vom: 28.2.2024
  12. 461: A Conversation With 2023 World Barista Champion, Boram Um, Um Coffee Co

    Vom: 26.2.2024
  13. Special Interview! Ian Williams of Deadstock Coffee talks about marketing staying true to your culture, and leading in hard times | Live interview from Coffee Fest 2023

    Vom: 22.2.2024
  14. SHIFT BREAK: How to Take Criticism as a Barista

    Vom: 20.2.2024
  15. Special Announcement: 2024 Key Holder Coaching Groups May be the Key to Unlock the Next Level in Your Business

    Vom: 19.2.2024
  16. 460: What to Look for in a Manager

    Vom: 19.2.2024
  17. 459 : Founder Friday! w/ Kymme Williams-Davis of Bushwick Grind Cafe in Brooklyn, NY

    Vom: 16.2.2024
  18. SHIFT BREAK : 2 Tips for Bar Design

    Vom: 14.2.2024
  19. 458: Encore Episode! My Wife Interviews Me about My Career and How Coffee Brought Us Together

    Vom: 12.2.2024
  20. SHIFT BREAK: No Cell Phones

    Vom: 8.2.2024

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A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.

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