Eat This Podcast

Ein Podcast von Jeremy Cherfas - Montags

Montags

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292 Folgen

  1. From little seeds …

    Vom: 5.2.2018
  2. Bread as it ought to be

    Vom: 22.1.2018
  3. Little bits of 2017: Part IV

    Vom: 8.1.2018
  4. Little bits of 2017: Part III

    Vom: 1.1.2018
  5. Little bits of 2017: Part II

    Vom: 25.12.2017
  6. Little bits of 2017: Part I

    Vom: 18.12.2017
  7. Feeding people is easy

    Vom: 4.12.2017
  8. A cheese place

    Vom: 20.11.2017
  9. Rethinking the folk history of American agriculture

    Vom: 6.11.2017
  10. Ireland’s apple collection

    Vom: 23.10.2017
  11. Antibiotics and agriculture

    Vom: 9.10.2017
  12. 1000 days of noodle soup

    Vom: 11.9.2017
  13. Pushing good coffee

    Vom: 30.8.2017
  14. It’s putrid, it’s paleo, and it’s good for you

    Vom: 14.8.2017
  15. Back to the future for the wheat of tomorrow

    Vom: 31.7.2017
  16. Getting to know the cinta senese on its home turf

    Vom: 17.7.2017
  17. A brief survey of the food of Corfu

    Vom: 3.7.2017
  18. Changing Global Diets: the website

    Vom: 24.4.2017
  19. Australia: where healthier diets are cheaper …

    Vom: 10.4.2017
  20. Mistaken about mayonnaise — and many other foods

    Vom: 27.3.2017

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Using food to explore all manner of topics, from agriculture to zoology. In Eat This Podcast, Jeremy Cherfas tries to go beyond the obvious to see how the food we eat influences and is influenced by history, archaeology, trade, chemistry, economics, geography, evolution, religion -- you get the picture. We don't do recipes, except when we do, or restaurant reviews, ditto. We do offer an eclectic smorgasbord of tasty topics. Twice nominated for a James Beard Award.

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