A Taste of the Past

409 Folgen

1. Episode 250:Ten Restaurants that Changed America

   Vom: 6.10.2016
2. Episode 249: Food and Memories

   Vom: 29.9.2016
3. Episode 248: Stroopwafels – How the Dutch Gave Us Our Cookies

   Vom: 22.9.2016
4. Episode 247: Food Origins

   Vom: 15.9.2016
5. Episode 246: Meat Loaf & Casseroles: Food of the Great Depression

   Vom: 8.9.2016
6. Episode 245: Funeral Food

   Vom: 18.8.2016
7. Episode 244: Tastes Like Chicken

   Vom: 4.8.2016
8. Episode 243: Consider the Oyster

   Vom: 28.7.2016
9. Episode 242: How Artisans Reclaimed America's Lost Flavors

   Vom: 30.6.2016
10. Episode 241: Food in the Gilded Age: What Ordinary Americans Ate

    Vom: 16.6.2016
11. Episode 240: Paletas and the History of Mexican Sweets

    Vom: 9.6.2016
12. Episode 239: Cooking of Spain's Basque Region

    Vom: 2.6.2016
13. Episode 238: Fast Food: The Big, The Bad and The Hungry

    Vom: 26.5.2016
14. Episode 237: How Coke Became Kosher, and other tales

    Vom: 19.5.2016
15. Episode 236: Foods of Alsace with Gabriel Kreuther

    Vom: 5.5.2016
16. Episode 235: Foodways and Cooking of Appalachia

    Vom: 28.4.2016
17. Episode 234: Cuban Cocktail History

    Vom: 14.4.2016
18. Episode 233: Ethnic Restaurateurs

    Vom: 7.4.2016
19. Episode 232: Modernizing Old World Mediterranean Jewish Recipes

    Vom: 31.3.2016
20. Episode 231: From Harissa to Berbere and Beyond: History of Hot Sauce

    Vom: 24.3.2016