A Taste of the Past

409 Folgen

1. Episode 130: Kubee Kassaye

   Vom: 7.3.2013
2. Episode 129: Farm To Table: Financial Pathways of Food

   Vom: 28.2.2013
3. Episode 128: Southern Cooking with Nathalie Dupree and Cynthia Graubart

   Vom: 21.2.2013
4. Episode 127: Chocolate: From Pre

   Vom: 14.2.2013
5. Episode 126: Found Food: Lewis & Clark with Mary Gunderson

   Vom: 7.2.2013
6. Episode 125: Nancy Harmon Jenkins, Learning Culture through Food

   Vom: 31.1.2013
7. Episode 124: A Taste of Russia with Darra Goldstein

   Vom: 24.1.2013
8. Episode 123: Making a Case for Home Ec

   Vom: 17.1.2013
9. Episode 122: Drinking History with Andrew F. Smith

   Vom: 10.1.2013
10. Episode 121: Donuts: America’s Obsession

    Vom: 13.12.2012
11. Episode 120: Soy Sauce History with Chef Helen Roberts

    Vom: 6.12.2012
12. Episode 119: A History of Peanut Butter with Author Jon Krampner

    Vom: 29.11.2012
13. Episode 118: Thanksgiving’s Roots with Food Historian Sandy Oliver

    Vom: 15.11.2012
14. Episode 117: Antonin Careme: “King of Chefs and Chef of Kings” with Eric Lanlard, British Celebrity Pastry Chef

    Vom: 8.11.2012
15. Episode 116: What the Musketeers Drank with David Lincoln Ross

    Vom: 25.10.2012
16. Episode 115: Cucina Ebraica

    Vom: 18.10.2012
17. Episode 114: Betty Fussell, The Accidental Food Historian

    Vom: 11.10.2012
18. Episode 113: Burmese Cuisine with Naomi Duguid

    Vom: 4.10.2012
19. Episode 112: Cider with Ben Watson

    Vom: 27.9.2012
20. Episode 111: Whole Grains

    Vom: 30.8.2012