A Taste of the Past

409 Folgen

1. Episode 210: Manuscript Cookbooks

   Vom: 17.9.2015
2. Episode 209: Scottish Cuisine: “Beyond Haggis” with Rachel McCormack

   Vom: 30.7.2015
3. Episode 208: Sugar and Sweets Around the World

   Vom: 11.6.2015
4. Episode 207: Cuban Cuisine

   Vom: 4.6.2015
5. Episode 206: Roman Food Culture

   Vom: 21.5.2015
6. Episode 205: Man and his Bread

   Vom: 14.5.2015
7. Episode 204: Nordic Cuisine

   Vom: 7.5.2015
8. Episode 203: The Middle Eastern Roots of Spices and the Early Globalization of Food

   Vom: 23.4.2015
9. Episode 202: Sugar and its Dark History

   Vom: 16.4.2015
10. Episode 201: Live From the IACP: Anne Willan

    Vom: 9.4.2015
11. Episode 200: Italian Food & Feasts

    Vom: 2.4.2015
12. Episode 199: Nowruz: Persian New Year Traditions

    Vom: 19.3.2015
13. Episode 198: Automat: The History, Book & Movie

    Vom: 5.3.2015
14. Episode 197: History of Food in India

    Vom: 26.2.2015
15. Episode 196: History of Dining on the Trans

    Vom: 19.2.2015
16. Episode 195: How the Other Half Ate: Working Class Meals of 1900

    Vom: 12.2.2015
17. Episode 194: Preserving Traditional Italian Cuisine

    Vom: 5.2.2015
18. Episode 193: Women Behind the Food Sections

    Vom: 15.1.2015
19. Episode 192: Chef Boyardee

    Vom: 18.12.2014
20. Episode 191: Eating Delancey: Jewish Food Memories

    Vom: 11.12.2014