Smart Mouth
Ein Podcast von Katherine Spiers / TableCakes Productions
265 Folgen
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Correct Episode! With Maya Lau
Vom: 14.6.2023 -
Bay Leaves with Maya Lau
Vom: 8.6.2023 -
Industrial Meat and Coca-Cola with Jamie Loftus
Vom: 24.5.2023 -
From Other People’s Pockets: Katherine’s Journey from Food Writer to Business Owner
Vom: 9.5.2023 -
PBR with Sam Sanders
Vom: 3.5.2023 -
Using Your Food with Tamar Adler
Vom: 19.4.2023 -
Hotdish with Kristen Meinzer
Vom: 5.4.2023 -
Popcorn with Dan Pashman
Vom: 22.3.2023 -
Fika, Sweden's Obsession
Vom: 8.3.2023 -
Comfort Food with Niccole Thurman
Vom: 22.2.2023 -
Food in Fascist Italy with Diana Garvin
Vom: 8.2.2023 -
Fake Meat with Jordan Myrick
Vom: 14.12.2022 -
Local Chinese Around the World with Cheuk Kwan
Vom: 23.11.2022 -
Pumpkin Pie with Rossi Anastopoulo
Vom: 9.11.2022 -
Nescafé with Amy Nicholson
Vom: 26.10.2022 -
Personal Foodways with Chris Scott
Vom: 12.10.2022 -
Jewish Food & Cookbooks
Vom: 28.9.2022 -
From Not Lost: Anybody’s Gumbo in New Orleans
Vom: 22.6.2022 -
Oxtails with Jesse Sparks
Vom: 24.5.2022 -
History of NYC Restaurants with Nikita Richardson
Vom: 13.4.2022
An addictively illuminating, often hilarious, conversational podcast about the surprising histories behind the foods we love. Hosted by independent journalist and food anthropologist, Katherine Spiers (LA Times, LA Weekly, KCET, Eater, How to Eat L.A.). Guests include Anthony Bourdain, Georgia Hardstark, Jacques Pepin, Llewellyn Clarke, Sarah Kuhn, Claudette Zepeda, Jon Garbus, Danny Trejo, Flula Borg and many other compelling people who eat food!