Looking Into Wine

Ein Podcast von Mattia Scarpazza

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57 Folgen

  1. Spotlight on Furmint, Hungarian noble variety with Caroline Gilby MW

    Vom: 16.4.2021
  2. Producer Profile: Randall Grahm of Bonny Doon and Popelouchum California

    Vom: 2.4.2021
  3. How the Rhone Ranges influenced American wines with author Patrick Comiskey

    Vom: 19.3.2021
  4. Biodynamic Viticulture practises and principles with Douglas Wregg Les Caves de Pyrene

    Vom: 5.3.2021
  5. Jane Lopes on the good and the ugly sides of the wine industry

    Vom: 19.2.2021
  6. Insights on postmodern winemaking with author Clark Smith

    Vom: 5.2.2021
  7. Producer Profile: Domaine Jones, with Katie Jones in Fitou AOC France

    Vom: 29.1.2021
  8. Blind tasting a closer look with author of Beyond Flavour Nick Jackson MW

    Vom: 15.1.2021
  9. Fire up your Slovenian wines knowledge with author Robert Gorjak

    Vom: 23.12.2020
  10. Exploring the wines of french alps with author Wink Lorch

    Vom: 4.12.2020
  11. Georgian wines explained with author Lisa Granik MW

    Vom: 13.11.2020
  12. Producer Profile: Lenz Moser of Chateau Changyu Moser XV in Ningxia

    Vom: 6.11.2020
  13. New York wine region, What's to know about it with Dan Belmont

    Vom: 23.10.2020
  14. The evolution of Sicilian wines with authors Bill Nesto MW and Frances Di Savino

    Vom: 2.10.2020
  15. Analysis of Etna wine region and its future with Dario Pizzuto

    Vom: 11.9.2020
  16. The Rosé wine revolution a look into it with author Elizabeth Gabay MW

    Vom: 21.8.2020
  17. Exploring Canadian wines with author Rod Phillips and explained

    Vom: 30.7.2020

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I am your host Mattia Scarpazza and I found Looking Into Wine to share knowledge about wine. Focus is on areas that sparked my interest throughout my study years and I wished I’d had more time to explore in more detail. Now it’s time!Each episode explores a specific topic in detail and how it is relevant to the wine trade.What to expect? Interviews featuring experts and professionals to guide us through regions, grapes and challenges of vine growing, my own research and much more.

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