Kochleffel (From Let's Talk About Food)

Ein Podcast von Heritage Radio Network

Kategorien:

84 Folgen

  1. Claire Cheney, The Spice Girl

    Vom: 17.2.2022
  2. No Farms No Future: A Show About the Issues Facing Farmers and Ranchers

    Vom: 10.2.2022
  3. Mr. Piotti Goes to Washington

    Vom: 3.2.2022
  4. Finding the Light: Photographer Michael Piazza

    Vom: 29.1.2022
  5. Tamar Haspel: Washington Post Columnist and Former "Teacher's Pest"

    Vom: 20.1.2022
  6. Who wouldn't want to escape to Italy right now?

    Vom: 13.1.2022
  7. From Pizza Truck to the Prince of Provincetown

    Vom: 9.12.2021
  8. When Dumplings Make You a Star

    Vom: 2.12.2021
  9. Liz Hauck Writes: Home Made

    Vom: 18.11.2021
  10. The One and Only Christopher Kimball Revealed. (Just kidding.)

    Vom: 11.11.2021
  11. It's Been Quite a Year! Our First Anniversary Edition!

    Vom: 4.11.2021
  12. Hannah Howard, Memoir Writer, Her Complex Relationship with Food, Love, and Cheese

    Vom: 29.10.2021
  13. Heather Cox Richardson, The Historian is a Foodie!

    Vom: 21.10.2021
  14. Congressman Jim McGovern, Chair of the "Hunger Caucus"

    Vom: 14.10.2021
  15. Holding on to Hospitality

    Vom: 7.10.2021
  16. The Lioness at the Library

    Vom: 1.10.2021
  17. Chef Michel Nischan on Food, Fairness and the Future

    Vom: 25.9.2021
  18. Chef Michel Nischan on Breakthrough Covid and Being a Good Neighbor

    Vom: 23.9.2021
  19. Governor Deval Patrick Talks Food

    Vom: 2.8.2021
  20. Sara Baer-Sinnott & Oldways

    Vom: 26.7.2021

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From Let's Talk About Food, Kochleffel is a new special series that focuses on the remarkable contributions of Jewish women to the world of food. Host Louisa Kasdon interviews chefs, writers, and more, giving us a picture of women who have contributed to food and food dialogue.

Visit the podcast's native language site