1016 Folgen

  1. 056 : The Sleepwalking Barista : 7 ways we sabotage our coffee careers and how to avoid them

    Vom: 7.11.2017
  2. 055 : Jared Truby of Cat & Cloud Coffee / Keys to Personal Growth & Development : Talking about personal development, learning from outside resources, vulnerability, striving for greatness, in barist

    Vom: 31.10.2017
  3. 054 : Founder Friday! w/ Nathan Quillo / Quills Coffee

    Vom: 27.10.2017
  4. 053 : Reggie Elliott : Training, Trust & Community : Trainer and industry leader, Reggie Elliott talk about his work in building community and how he builds trust as a barista trainer

    Vom: 24.10.2017
  5. 052 : Solving Coworker Conflict w/ Tom Henschel : We explore tools for successful communication in the midst of conflict and difficult conversations. Expert guidelines and advice to help baristas and

    Vom: 17.10.2017
  6. 051: The Power of Design in Coffee w/ Liz Chai : Exploring the why and how of great design in your coffee business. The look and feel of your cafe/brand can be just as important as the coffee you s

    Vom: 10.10.2017
  7. 050 : Baristas Speak Vol. 2 : Interviews about the barista craft recorded live at the Kentuckian Coffee Camps Pre-lims in Louisville, KY.

    Vom: 3.10.2017
  8. 049 : Founder Friday! w/ Jason Card of Journeyman Coffee / Building a community, barista practice, slow growth, entrepreneurship, servant leadership

    Vom: 29.9.2017
  9. 048 : U.S. Cup Tasters Champion, Steve Cuevas : How to taste coffee / developing your palate / talk to customers about coffee / challenge yourself to learn gain wider perspective

    Vom: 26.9.2017
  10. 047 : Mastering Latte Art / Some of the world's best latte masters share their expert advice for improving your latte art skills, your mentality toward improvement and focus, and growing as a coffee

    Vom: 19.9.2017
  11. 046 : Death by Comparison : How we practice it and ways to avoid getting caught up in comparisons that have huge negative consequences on your barista/coffee career.

    Vom: 12.9.2017
  12. 045 : Simple, Powerful Hospitality w/ Philip Paul Tuner, Manager at Sunergos Coffee : How 3 simple steps can transform the customer experience

    Vom: 5.9.2017
  13. 044 : Navigating Mistakes and Failure : Best practices for overcoming the problems that we bring with us to the cafe

    Vom: 29.8.2017
  14. 043 : Founder Friday! Kathy Turiano / Joe Bean Coffee Roasters / A tale of overcoming challenges, new beginnings, and building a strong team, business, and community through coffee

    Vom: 25.8.2017
  15. 042: Supplying and Selecting Equipment w/ Steve Rhinehart: Prima Coffee

    Vom: 22.8.2017
  16. 041 : Standing for the Art of Coffee w/ Luke Adams : Standart Magazine's Content Director : Elevating coffee writing, telling the stories of coffee, curating great content, the future of specialty co

    Vom: 15.8.2017
  17. 040 : Pour over & Batch Brew Pt. 2 w/ Ryan Soeder : Exploring the pros, cons, and important guidelines for successfully in implementing both coffee brewing methods in our cafe

    Vom: 8.8.2017
  18. 039 : Lessons From the Restaurant Industry w/ Eric Cattiatore : The 6 traits of the most successful restaurant professionals and how we can apply them to our career in coffee

    Vom: 1.8.2017
  19. 038 : Founder Friday! Narrative Coffee Pt 2 w/ Maxwell Mooney : After the opening...Hospitality, community, cupping coffee, hiring, and cultivating the vision

    Vom: 28.7.2017
  20. 037 : Chocolate & Coffee w/ Brian Beyke : Understanding craft chocolate, it's similarity to specialty coffee, and how we can take the next step to learn about and offer better chocolate in the cafe

    Vom: 25.7.2017

49 / 51

A coffee podcast providing coffee shop owners and leaders, with insights, inspiration, and the tools you need to grow and advance your coffee business or coffee career. We learn from experts both in and outside the coffee industry as they deliver specific, practical, and actionable advice about ownership, optimization, profitability, barista work, employee culture, management, scaling, leadership, personal development, and anything else that will help you achieve success in the coffee shop.

Visit the podcast's native language site