Gravy

Ein Podcast von Southern Foodways Alliance - Mittwochs

Mittwochs

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231 Folgen

  1. Catfish Dream

    Vom: 28.6.2018
  2. The Price of Cheap Milk

    Vom: 14.6.2018
  3. Native Strangers of the South

    Vom: 31.5.2018
  4. Where Kentucky Meets Somalia

    Vom: 17.5.2018
  5. A Message and a Verse

    Vom: 19.4.2018
  6. Subterranean Chop Suey

    Vom: 22.3.2018
  7. Hungry in the Mississippi Delta

    Vom: 8.3.2018
  8. Hostesses of the Movement

    Vom: 22.2.2018
  9. Dispatch from Duplin County

    Vom: 8.2.2018
  10. Home with the Armadillo: The Austin Sound, with a Side of Nachos

    Vom: 25.1.2018
  11. Hidden in Plain Sight: Las Pulgas of New Orleans

    Vom: 11.1.2018
  12. Baptism by Biryani

    Vom: 28.12.2017
  13. A Taste of Place: Whiskey as Food

    Vom: 14.12.2017
  14. A Most Civil Union: from Reconstruction to Restaurateur

    Vom: 30.11.2017
  15. Stories from the Hem of my Mother's Apron

    Vom: 16.11.2017
  16. Of Hunger and Humanity: Resilience on the Texas Coast

    Vom: 2.11.2017
  17. The Wise Family at Work: A Sound Portrait

    Vom: 19.10.2017
  18. Booze Legends

    Vom: 5.10.2017
  19. Kimchi and Cornbread

    Vom: 21.9.2017
  20. Shad Stories: The Ebb and Flow of the Founding Fish

    Vom: 7.9.2017

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Gravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals.

Visit the podcast's native language site