Foodie Pharmacology Podcast
Ein Podcast von Co-Conspiracy Entertainment
215 Folgen
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Salep: The Edible Orchids with Susanne Masters
Vom: 23.6.2019 -
Mango The King of Fruits!
Vom: 16.6.2019 -
Green Cardamom, The Queen of Spices
Vom: 4.6.2019 -
Be My Lemon Balm
Vom: 27.5.2019 -
Peanuts Ain't Nuts with Chef Steven Satterfield
Vom: 28.4.2019 -
Cannabis Curious? A Conversation with Dr. John de la Parra and Ernest Anemone
Vom: 20.4.2019 -
Blame it on Cain...Cane Sugar
Vom: 20.4.2019 -
Turmeric, the Golden Spice
Vom: 8.4.2019 -
Rosemary Is For Remembrance
Vom: 30.3.2019 -
The Genius of Ginger
Vom: 7.3.2019 -
Reading Tea Leaves with Seth Goldman
Vom: 28.2.2019 -
Miracle Fruit: A Miracle in My Mouth
Vom: 23.2.2019 -
Cassava: Poison On My Plate?
Vom: 13.2.2019 -
Coffee: Wine of the Bean
Vom: 13.2.2019 -
Black Pepper: It hurts so good!
Vom: 13.2.2019
Have you ever wondered where your food comes from? Not just where it’s grown today, but where it originally popped up in the world? Have you ever bit into a delicious ripe fruit and wondered, hey – why is it this color? What’s responsible for this amazing flavor? Is this good for my health? Could it even be medicinal? Foodie Pharmacology is a science podcast built for the food curious, the flavor connoisseurs, chefs, science geeks, plant lovers and adventurous taste experimenters out in the world! Join American ethnobotanist Dr. Cassandra Quave on this adventure through history, medicine, cuisine and molecules as we explore the amazing pharmacology of our foods.
