Fried Zucchini Blossoms // Fiori di Zucca Fritti

Looking for the perfect Summer appetizer? Traditionally an antipasto, I have it on good authority that they can be found in Southern Italy as street food. This version can also easily be adapted for vegans!Get the recipe here:http://www.italiandishpodcast.com/fried-zucchini-blossoms-fiori-di-zucca-fritti/In this episode:Make Fried Zucchini Blossoms from start to finish.Get the update on Co-vid in Italy (as ofJuly, 2020).Listen to a Southern Italian reminisce about a certain fried treat he grew up eating.Questions or comments about the recipe? Suggestions for our next recipe? Get in touch via Instagram @italiandishpodcast or send us an email at [email protected] appetito! Ciao!Support the show (https://www.patreon.com/italiandish?fan_landing=true)

Om Podcasten

Italian food is undeniably among the most delicious cuisines in the world. Every week, join Christine, a home chef and American ex-pat in Florence, as she learns to cook traditional Italian specialties while dishing on what it's really like living in Italy. Whether you are traveling to Italy, love cooking Italian food, or want to learn more about Italian culture and quirks, this is the podcast for you.