Wolfing Down Food Science
Ein Podcast von Paige
115 Folgen
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Tell us a story, the connection between storytelling and leading (S9:E3)
Vom: 31.10.2025 -
Out Standing in Her Field (literally). Science Communication with Dr. Maria Luz "Malu" Zapiola: 1st Bilingual Episode! (S9:E2)
Vom: 17.10.2025 -
The New Era of WDFS is Here: Now With More to See and Hear! (S9:E1)
Vom: 3.10.2025 -
Keith's Summer Picks: The World's Dumbest Problem: Food Waste (S9:E5)
Vom: 25.7.2025 -
Keith's Summer Picks: Being All That You Can Be As a Food Safety Auditor (S9:E4)
Vom: 18.7.2025 -
Paige's Summer Picks: Cruise Ship Viruses and Vomit Machines. Just Another Day at the Office for Dr. Lee-Ann Jaykus (S9:E2)
Vom: 2.7.2025 -
Paige's Summer Picks: From a High School Job at McDonalds to a Food Science Career with Arnie Sair (S9:E3)
Vom: 2.7.2025 -
Paige's Summer Picks: Empowering Your Career Journey with Mandy Taylor (S9:E1)
Vom: 2.7.2025 -
The Shifting Definition of Success with Yifat (S8:E7)
Vom: 2.6.2025 -
Having Your Cake & Eating It Too: Food Science, Leadership, and Life Skills with Kenya Hairston (S8:E6)
Vom: 12.5.2025 -
Joey Stazzone and the Inspiring Origin Story of Cafe Kreyól (S8:E5)
Vom: 29.4.2025 -
Are You Ready for READYBAR? (S8:E4)
Vom: 11.4.2025 -
From juice to vino and beyond: Food science in the beverage industry (S8E3)
Vom: 28.3.2025 -
Engineering sustainable proteins around the world (S8:E2)
Vom: 17.3.2025 -
Enthusiastically Extending Food Safety Across North Carolina (S8:E1)
Vom: 17.2.2025 -
WDFS Live! Ultra Processed Foods: What Are They? What Should You Know About Them? (S7E3)
Vom: 17.12.2024 -
The First Ever WDFS Live event! New (Delicious!) Sources of Sustainable Protein S7E2
Vom: 18.11.2024 -
Happy Fall Ya'll! Catching up with WDFS (S7:E1)
Vom: 9.10.2024 -
Top 10 Interviews 2024 #1: Seeing sustainability as a big picture concept (S4:E7)
Vom: 20.9.2024 -
Top 10 Interviews 2024 #2: Are Americans riddled with nutritional guilt and overwhelmed with scientific information? (S3:E10)
Vom: 6.9.2024
Ever wonder about how your food makes it from the farm to your table? There is a lot of food science along the way. Not a culinary or nutrition podcast, Wolfing Down Food Science is all about the chemistry, microbiology and engineering of food. Questions or comments? Send us an email at [email protected]. To find out more about food science at NC State University check us out at https://cals.ncsu.edu/food-bioprocessing-and-nutrition-sciences/
