The Connected Table Live
Ein Podcast von Talk 4 Radio - Mittwochs

Kategorien:
534 Folgen
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A Visit to Etna DOC with Salvino Benanti, Benanti Winery
Vom: 14.10.2022 -
Aleksandra Crapanzano, Food & Film Writer, Discusses Gâteaux
Vom: 6.10.2022 -
Discover Garda DOC Wines + Piave DOP Cheese
Vom: 1.10.2022 -
Chef Chris Shepherd on Giving Back -Southern Smoke Foundation
Vom: 29.9.2022 -
A Campania Winery Born from Friendship
Vom: 21.9.2022 -
Patricia Ortiz- Leading Argentina Vintner- Tapiz, Zolo, Wapisa
Vom: 14.9.2022 -
Jancis Robinson MW - "The World's Most Influential Wine Critic"
Vom: 7.9.2022 -
Melanie & David Report from Tales of the Cocktail 2022
Vom: 4.8.2022 -
Alexandre Gabriel, Founder & Master Distiller, Maison Ferrand
Vom: 28.7.2022 -
Winemakers Danilo Drocco, Nino Negri and Pablo Cunéo, Luigi Bosca
Vom: 21.7.2022 -
Jessica Little, Family Owner, Sweet Grass Dairy
Vom: 14.7.2022 -
Nino Negri Reaches New Heights with Vigne di Montagna - DOCG Valtellina
Vom: 13.7.2022 -
A Visit to Tenuta di Artimino with Annabella Pascale
Vom: 7.7.2022 -
Joe Kysela- Reaching a New Generation of Wine Consumers
Vom: 29.6.2022 -
Sipping with Alberto Siegel Prieto, Siegel Family Wines, Chile
Vom: 22.6.2022 -
Three Vintners from Chile, South Africa, Australia
Vom: 16.6.2022 -
Les Crus Faugères: Its Historic Impact in AOC Faugères
Vom: 12.6.2022 -
Mark Latter, Tujague's, New Orleans' Second Oldest Restaurant
Vom: 9.6.2022 -
Discover/Sip Riebeek Cellars, Swartland, S. Africa
Vom: 9.6.2022 -
Sam Clarke, Thorn-Clarke, Barossa Valley Australia
Vom: 6.6.2022
Food and beverage industry insiders Melanie Young and David Ransom connect you to leaders and legends in wine, spirits, food and hospitality as they travel the world. Hear from vintners, restaurateurs, chefs, distillers, educators, authors, farmers and more. Melanie and David are the insatiably curious culinary couple who are always in search of a great story to share with their listeners. They bring a fresh approach to spotlighting industry movers and shakers and exploring the pleasures of the palate. Connect and visit www.theconnectedtable.com Instagram@theconnectedtable Like on Facebook@connectedtable