Spooning with Mark Wogan
Ein Podcast von Virgin Radio UK - Donnerstags
100 Folgen
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PART1: Tasha Ghouri- Chocolate spread, ricotta and pickled quince
Vom: 30.4.2025 -
PART2: Tasha Ghouri- Chocolate spread, ricotta and pickled quince
Vom: 30.4.2025 -
PART 1: Jeremy Kyle- Marvellous Creations, Scallops and Wild Garlic
Vom: 23.4.2025 -
PART2: Jeremy Kyle- Marvellous Creations, Scallops and Wild Garlic
Vom: 23.4.2025 -
PART1: Jamie Bamber- Margherita Pizza, Pistachio Gelato and Truffle Porcini Risotto
Vom: 16.4.2025 -
PART2: Jamie Bamber- Margherita Pizza, Pistachio Gelato and Truffle Porcini Risotto
Vom: 16.4.2025 -
PART 2: Candice Brown- Basque Cheesecake, Cockle Popcorn, Roasted Tomatoes and Deep Fried Scallops
Vom: 9.4.2025 -
PART 1: Candice Brown - Basque Cheesecake, Cockle Popcorn, Roasted Tomatoes and Deep Fried Scampi
Vom: 9.4.2025 -
PART 1: LOUISE
Vom: 2.4.2025 -
PART 2- LOUISE
Vom: 2.4.2025 -
PART2: Alan Titchmarsh
Vom: 27.3.2025 -
PART 1: Alan Titchmarsh
Vom: 27.3.2025 -
Razor Ruddock
Vom: 13.3.2025 -
Ferne McCann
Vom: 6.3.2025 -
Chris O'Dowd
Vom: 27.2.2025 -
Lottie Moss
Vom: 20.2.2025 -
Rick Stein
Vom: 13.2.2025 -
Jay McGuiness
Vom: 6.2.2025 -
James Haskell
Vom: 30.1.2025 -
Victoria Smurfit
Vom: 23.1.2025
Join Mark Wogan for Spooning! Set the table and tuck into this brand new podcast, where celebrities accompany Mark for a unique culinary adventure at one of the UK"s most coveted foodie hotspots: Corrigan's Mayfair.Mark greets each guest with a bespoke menu, custom-made to fulfil their foodie fantasies but also to challenge them with what they think they hate. The catch - they'll be blindfolded and not know which they're trying.Watch the podcast on YouTube, follow 'Spooning' on Instagram and TikTok for bite-size laughs, or listen wherever you get your podcasts. Hosted on Acast. See acast.com/privacy for more information.
