Science on the Menu: A Food Safety Podcast by EFSA
Ein Podcast von European Food Safety Authority (EFSA)
28 Folgen
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Climate change: what it means for food safety
Vom: 15.5.2023 -
Antibiotics: handle with care
Vom: 17.4.2023 -
Avian influenza: a bird’s-eye view
Vom: 13.3.2023 -
Animal welfare on the move
Vom: 14.2.2023 -
Crunch time for insects
Vom: 16.1.2023 -
Unwelcome gifts: food poisoning unwrapped
Vom: 13.12.2022 -
Food choices: beyond gut feelings
Vom: 14.11.2022 -
Science on the Menu: trailer
Vom: 7.11.2022
Is it safe to eat insects? How many cups of coffee can I have per day? How are human, animal and plant health connected? Can we determine animal welfare standards based on scientific evidence? Take a closer look at some of the key topics that EFSA, the European Food Safety Authority, works on to ensure safe food, through providing independent scientific advice to policy makers.