Line Cook Thoughts
Ein Podcast von Line cook thoughts

Kategorien:
215 Folgen
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Episode 120: Why Creativity Outside Of The Plate Matters
Vom: 3.3.2021 -
Episode 119: From Tech to Food Media and Entrepreneurship With Lamees Attar-Bashi
Vom: 24.2.2021 -
Episode 118: What Would You Tell Yourself If You Could Start Again?
Vom: 11.2.2021 -
Episode 117: Starting A Food Media Career With Kendall Beach
Vom: 3.2.2021 -
Episode 116: What Society Doesn't Understand About People In The Food Industry
Vom: 27.1.2021 -
Episode 115: Good, Rich Life: A Conversation With Val Goodrich
Vom: 17.1.2021 -
Episode 114: Photography and Kintsugi with Joseph Weaver
Vom: 11.1.2021 -
Episode 113: Hard Work and Achieving Goals with Sophie Lynn
Vom: 6.1.2021 -
Episode 112: 2020 Podcast Year In Review
Vom: 31.12.2020 -
Episode 111: Square One Chocolates
Vom: 21.12.2020 -
Episode 110: A Guide to Starting Out In Food Media
Vom: 12.12.2020 -
Episod 109: Talking Tik Tok with Chef Kelsey Shade
Vom: 16.11.2020 -
Episode 108: What Matters To The End Consumer with Chef Taffy Elrod
Vom: 8.11.2020 -
Episode 107: Don't Let Others Dictate Your Career
Vom: 3.11.2020 -
Episode 106: Food Writing and James Beard: A Conversation With John Birdsall
Vom: 6.9.2020 -
Episode 105: The No Kid Hungry Fundraiser
Vom: 30.8.2020 -
Episode 104: 3D Food Printing with Elzelinde van Doleweerd
Vom: 23.8.2020 -
Episode 103: The Meaning of Rating Systems Now with Marisel Salazar
Vom: 16.8.2020 -
Episode 102: Eat Well. Train Well. Live Well. A Conversation With Lynnardo Holland
Vom: 10.8.2020 -
Episode 101: What Should Chefs Eat? A Conversation with Melanie Wong
Vom: 2.8.2020
A podcast focusing on the everyday workers of the food service industry. I strive to promote cooks and other food service workers, and give an audio experience that help listeners relate to these stories. Send your stories to@linecookthoughts on Instagram.