Investing in Regenerative Agriculture and Food
Ein Podcast von Koen van Seijen - Dienstags
444 Folgen
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325 Stefania Avanzini - Why and how 26 food giants with a turn over of $900 billion are getting serious about regeneration and biodiversity
Vom: 24.9.2024 -
324 Frederik Lean Hansen - Small individual farms are probably not the future of farming in Europe
Vom: 17.9.2024 -
323 Chuck de Liedekerke - Paying 1600 farmers to change their practices and just raised €15M
Vom: 10.9.2024 -
322 Nettie Wiebe - We have become monocultural in our fields and minds
Vom: 6.9.2024 -
321 Eduard Müller - Regenerative education is the answer, whatever the question was
Vom: 3.9.2024 -
320 Matthijs Westerwoudt - Paying farmers for cultivating weeds and making biodiversity super tasty by selling drinks and teas made from native plants
Vom: 27.8.2024 -
319 Mark Lewis – After putting half of their $50M fund to work in regen, what has one of the leading VCs in the world learned?
Vom: 23.8.2024 -
318 Clare Hill and Annie Rayner - The counter-narrative to industrialised chicken: what does it mean to produce deeply regenerative chicken and eggs?
Vom: 20.8.2024 -
317 Willem Ferwerda - Kickstarted the restoration industry with Commonland 11 years ago, now finally big money shows interest, but we need billions
Vom: 13.8.2024 -
316 Alf Gøran Knutsen – The good, bad and opportunities of the multi million dollar salmon industry, from shooting lasers under water to feed
Vom: 6.8.2024 -
315 Felipe Pasini - Walking the land of Amadeco Syntropic Farm with regenerative farmer
Vom: 30.7.2024 -
314 Sowmya Balendiran - How to turn seaweed farming into an industry? Start by farming 1000 football fields of tropical seaweed in Indonesia
Vom: 23.7.2024 -
313 Jay Albany - Despite the graveyard of D2C companies, it can work in the world’s most remote city
Vom: 19.7.2024 -
312 Maarten van Dam – How to fund the transition of the first pioneers in regenerative agriculture
Vom: 16.7.2024 -
Fireside Chat with John Kempf & Koen van Seijen @ Groundswell '24
Vom: 9.7.2024 -
311 Henk Mooiweer - If you can get paid now by Nestlé, Shell and Microsoft to change grazing practices, why wait?
Vom: 2.7.2024 -
310 Jason Hayward-Jones - Corporates paying for low carbon grains and why virtual twins are key in gaming and Scottish whiskey
Vom: 25.6.2024 -
309 Bridget Emmett – Moving over carbon soil compaction is the real issue in agriculture
Vom: 21.6.2024 -
308 Georg Baunach - More than half of the fish you eat is farmed: basics, potential and risks of investing in aquaculture
Vom: 18.6.2024 -
307 Kat Bruce - Going from putting insects in a food processor to raising $27M in 10 years and building the biggest eDNA biodiversity monitoring company
Vom: 14.6.2024
Investing in Regenerative Agriculture and Food podcast features the pioneers in the regenerative food and agriculture space to learn more on how to put our money to work to regenerate soil, people, local communities and ecosystems while making an appropriate and fair return. Hosted by Koen van Seijen.
