grow, cook, eat, arrange with Sarah Raven & friends
Ein Podcast von Sarah Raven - Donnerstags
310 Folgen
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A New, Empathetic Approach to Nutrition with Amelia Freer - Episode 76
Vom: 14.7.2022 -
Rare Breeds at Europe’s Largest City Farm and Encouraging Wildflower Growth with Mudchute Farm Manager, Tom Davis - Episode 75
Vom: 7.7.2022 -
Live Q&A #BONUS
Vom: 30.6.2022 -
The Power of Biennials with Sarah Raven and Arthur Parkinson - Episode 74
Vom: 30.6.2022 -
Protecting Pollinators & Caring for our Bees with Ian & Clare Nichols, Epping Good Honey - Episode 73
Vom: 23.6.2022 -
Conditioning Cut Flowers for Extraordinary Vase Life - Episode 72
Vom: 16.6.2022 -
The Regal Beauty of Waterlilies with Linda Smith - Episode 71
Vom: 9.6.2022 -
Potted Dahlias for Instant Beauty - Episode 70
Vom: 2.6.2022 -
Showstopping Dahlias & Transforming Your Tulips with Willow Crossley - Episode 69
Vom: 26.5.2022 -
Celebrating World Bee Day - Episode 68
Vom: 19.5.2022 -
Cosmos, Zinnias & Extravagant Half Hardy Annuals - Episode 67
Vom: 12.5.2022 -
Delicious Annual Vegetables & Edible Flowers - Episode 66
Vom: 5.5.2022 -
Sustainability at the Heart of Rookery Farm with David Robinson #BONUS
Vom: 5.5.2022 -
Annual Seedlings at our Lincolnshire Nursery - Episode 65
Vom: 28.4.2022 -
Reflecting Natural Beauty in Pottery with Emma Bridgewater - Episode 64
Vom: 21.4.2022 -
Falastin: A Delightful Exploration of Palestinian Cuisine with Sami Tamimi & Tara Wigley - Episode 63
Vom: 14.4.2022 -
The Wonderful Experience of Re-Homing Commercial Hens with Jane Howorth MBE - Episode 62
Vom: 7.4.2022 -
Designing Creative Cut Flower Arrangements with Milli Proust - Episode 61
Vom: 31.3.2022 -
Superb Standouts from Our Summer & Late-Summer Catalogue - Episode 60
Vom: 24.3.2022 -
MINI-SERIES: Beginner’s Guide to Pots
Vom: 23.3.2022
Welcome to grow, cook, eat, arrange, the weekly podcast from gardener, writer, teacher,and cook, Sarah Raven. Over the last two decades, Sarah has led the way by introducing a new kind of productive gardening which places emphasis on intense colour, sophistication, and achievability. Recorded at the beautiful Perch Hill Farm in Sussex, Sarah talks with special guests from across garden design, floristry, food, ecology, conservation, and more. Brimming with top tips and helpful hints, listen and learn how to create your most productive garden ever. You can find out more about the products discussed in each episode or get in touch by visiting the website: https://www.sarahraven.com/
