Gastropod
Ein Podcast von Cynthia Graber and Nicola Twilley - Dienstags
274 Folgen
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Can You Patent a Pizza?
Vom: 5.3.2024 -
Super Fry: The Fight for the Golden Frite (encore)
Vom: 27.2.2024 -
Dining at the (Other) Top of the World: Hunger, Fruitcake, and the Race to Reach the South Pole
Vom: 20.2.2024 -
Dining at the Top of the World: Arctic Adaptation, Abundance, and...Ice Cream
Vom: 6.2.2024 -
Cork Dork: Inside the Weird World of Wine Appreciation (encore)
Vom: 23.1.2024 -
It's Tea Time: Pirates, Polyphenols, and a Proper Cuppa (encore)
Vom: 9.1.2024 -
The Case of the Confusing Bitter Beverages: Vermouth, Amaro, Aperitivos, and Other Botanical Schnapps
Vom: 19.12.2023 -
Rice, Rice Baby
Vom: 5.12.2023 -
Ask Gastropod: White Chocolate, Jimmies, Chile vs. Mustard Burns, and Asparagus Pee
Vom: 21.11.2023 -
Pumpkin Spice Hero: The Thrilling But Tragic True Story of Nutmeg
Vom: 7.11.2023 -
Beans, Beans, the Magical Fruit
Vom: 24.10.2023 -
Raised and Glazed: Don’t Doubt the Doughnut
Vom: 10.10.2023 -
We'd Like to Teach The World to Slurp: The Weird and Wonderful Story of Ramen's Rise to Glory
Vom: 26.9.2023 -
First Foods: Learning to Eat (encore)
Vom: 19.9.2023 -
All Aboard the Tuna Rollercoaster! Join the King of Fish for a Wild Ride that Involves Ernest Hemingway and (of course) Jane Fonda
Vom: 5.9.2023 -
The Keto Paradox: Fad Diet *and* Life-Saving Medical Treatment
Vom: 22.8.2023 -
Secrets of Sourdough (encore)
Vom: 8.8.2023 -
Watch It Wiggle: The Jell-O Story (encore)
Vom: 25.7.2023 -
Where's the Beef? Lab-Grown Meat is Finally on the Menu
Vom: 11.7.2023 -
The Incredible Egg (encore)
Vom: 27.6.2023
Food with a side of science and history. Every other week, co-hosts Cynthia Graber and Nicola Twilley serve up a brand new episode exploring the hidden history and surprising science behind a different food- or farming-related topic, from aquaculture to ancient feasts, from cutlery to chile peppers, and from microbes to Malbec. We interview experts, visit labs, fields, and archaeological digs, and generally have lots of fun while discovering new ways to think about and understand the world through food. Find us online at gastropod.com, follow us on Twitter @gastropodcast, and like us on Facebook at facebook.com/gastropodcast.
