Earth Eats: Real Food, Green Living
Ein Podcast von Indiana Public Media
257 Folgen
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Less Meat, More Plants
Vom: 21.8.2021 -
Much More Than Good Food
Vom: 14.8.2021 -
Cooking Good Food--In The Cab Of A Truck
Vom: 6.8.2021 -
Farm-To-Table Fraud, Midwest Lavender, Indiana Wine And More
Vom: 30.7.2021 -
Groundwork Indy: Tending Gardens, Nurturing Youth
Vom: 23.7.2021 -
“Good Life, Good Death, Good Butcher, Good Chef”
Vom: 17.7.2021 -
Travelling Again? Road Trip Food, Carbon Offsets For Air Travel And More
Vom: 9.7.2021 -
Food Photography That Pops, And New Tools To End Hunger
Vom: 2.7.2021 -
Feel The Heat--From Farm To Table To Tastebuds
Vom: 25.6.2021 -
Cicada Mania--In The Kitchen
Vom: 18.6.2021 -
Summer Youth Farm Camp, French Sorrel Recipe And More
Vom: 11.6.2021 -
A Journalist, A Cancer Patient, A Team Of Lawyers And A Corporate Giant
Vom: 4.6.2021 -
Strawberries, Bakeries And Pie
Vom: 28.5.2021 -
Food And Place
Vom: 21.5.2021 -
Growing Staple Foods And What It Means To Grow Enough
Vom: 14.5.2021 -
Cooking For Science--Inside The Fly Food Kitchen
Vom: 7.5.2021 -
When Food Meets Art
Vom: 1.5.2021 -
Sourdough: In The Backyard, The Home Kitchen And The Science Lab
Vom: 23.4.2021 -
Cooking For The Persian New Year
Vom: 16.4.2021 -
A Young Family’s Search For A Farm Of Their Own
Vom: 10.4.2021
Earth Eats is a show about food and farming. It’s storytelling, recipes, farm visits, and kitchen sessions. We have conversations with scholars, chefs, growers, and food justice activists. We hear from authors, artists, scientists, poets, and people who love to eat. Earth Eats is a production of WFIU Public Radio and Indiana Public Media.
