Dish

129 Folgen

1. Lou Sanders, creamy mushroom & pistachio tagliatelle and a Brunello

   Vom: 2.7.2025
2. Ewan McGregor, Charley Boorman, tomahawk steak and a Cabernet Sauvignon

   Vom: 25.6.2025
3. Fearne Cotton, roast cauliflower with chicory salad and a fiery lime margarita

   Vom: 18.6.2025
4. Nick Frost, spicy barbecued lamb and a Shiraz

   Vom: 11.6.2025
5. Cynthia Erivo, roasted red pepper, aubergine, freekeh salad, and a Provence rosé

   Vom: 4.6.2025
6. CMAT, Pescado a la Veracruzana and a Provence Rosé

   Vom: 28.5.2025
7. Natalie Portman, broccoli tabbouleh and a Paloma

   Vom: 21.5.2025
8. Neneh Cherry, tagliatelle with peas, courgette & burrata, and a Gavi

   Vom: 14.5.2025
9. Dara Ó Briain, chicken karahi, profiteroles and a primitivo

   Vom: 7.5.2025
10. Alex Horne, meatballs in tomato sauce and a primitivo

    Vom: 30.4.2025
11. Peter Serafinowicz, BLT pasta and a kombucha

    Vom: 23.4.2025
12. JADE, roast lamb, chargrilled green vegetables and a Rioja

    Vom: 16.4.2025
13. Gregory Porter, ribeye steak with three sauces and a Cabernario

    Vom: 9.4.2025
14. Brian Cox and Nicole Ansari-Cox, roast trout with soy, orange & chilli and a frozen margarita

    Vom: 2.4.2025
15. Stacey Dooley, puttanesca puff tart and a Masi Campofiorin

    Vom: 26.3.2025
16. Sue Perkins, Malaysian prawn laksa curry and an albariño

    Vom: 19.3.2025
17. Simone Ashley, fennel, potato & gruyère gratin with charcuterie and a negroni

    Vom: 12.3.2025
18. Billy Porter, Greek chicken with orzo and a fiery lime margarita

    Vom: 5.3.2025
19. Chris O’Dowd, sticky pulled pork and a pickled salad and a whisky

    Vom: 26.2.2025
20. Keeley Hawes, slow-cooked beef rib ragù and a Primitivo

    Vom: 19.2.2025