Why Food Prices Are Still High While Inflation Is Falling

The cost of food is eating up the largest share of Americans’ income since 1991. Wall Street Journal reporter Jesse Newman joins host J.R. Whalen to explain why restaurant and food company executives say prices are likely to remain elevated.  Learn more about your ad choices. Visit megaphone.fm/adchoices

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Your Money Briefing is your personal-finance and career checklist, with the news that affects your money and what you do with it. From spending and saving to investing and taxes, the Wall Street Journal’s finance reporters and experts break down complicated money questions every weekday to help you make better decisions about managing your money. Hosted by J.R. Whalen.