Untempered with Ludovic Lantier
Untempered - Ein Podcast von Adam Thomas & Derek Poirier
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Adam & Derek talk work life balance, Pralus's pink praline brioche, and the physical impacts of an amazing sugar tart with the well traveled and most down to earth human there is, Ludovic Lantier. Ludovic is the Executive Chef of Butlers Pantry in Dublin, Ireland.
