How the cost of living changed the way we eat out
Today in Focus - Ein Podcast von The Guardian
Restaurants across the UK are struggling with rising rents, food prices and customers tight on cash. How can they attract loyal diners? Grace Dent and Tony Naylor report. Help support our independent journalism at <a href="https://www.theguardian.com/infocus">theguardian.com/infocus</a>
