TCP042: Industry Rockstar, Karen Bird, CIO for Hooters of America

Today I am so happy to have a true industry rockstar, Karen Bird, CIO for Hooters of America. We have a delightful conversation about the struggles during COVID and all the exciting things she has been up to. This includes their new fast casual version of their restaurant called Hoots Wings in addition to several virtual kitchen brands they have launched. This is the FIRST podcast she has ever been on and I am honored she chose The Tech Chef. Enjoy!

Om Podcasten

Want to learn more about trending restaurant and hospitality technology? The “Tech Chef”, Skip Kimpel, will create your weekly menu and take you down the path of solutions out there to help you and your team members become more efficient and your company more profitable. Add in a healthy portion of interviews from industry leaders as well as vendor chats and you have a recipe for success. This fun, weekly show is not just for the tech professionals as there are plenty of valuable take-aways for all leadership roles and all verticals of your restaurant or hospitality operation. If you want to be more successful in this industry come hear what The Tech Chef has cooking. For more information, visit www.SkipKimpel.com or www.ConStrata.io This show is powered by ConStrata