Home Economics: Episode 55

Jay Rayner hosts a culinary panel show packed full of tasty titbits. Melek Erdal, Rob Owen Brown, Nisha Katona and Dr Annie Gray are ready to help answer questions from listeners. With a glimmer of more pleasant weather ahead, Jay and the team look to food that can be enjoyed outside, sharing their recipes for the most delicious pasta and potato salads and the most delectable cheese sandwiches. And, on the day of Shakespeare's birth, Dr Annie Gray summons the muse, delving into food references made throughout the bard's plays. Eli Cohen of Beigel Bake on Brick Lane, London joins to share his family's history with that versatile bread - the bagel! Producer - Daniel Cocker Assistant Producer - Bethany Hocken A Somethin' Else production for BBC Radio 4

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Jay Rayner hosts a culinary panel show packed full of tasty titbits that might change the way we think about food, cooking and eating. An expert panel answers audience questions.