Darina Allen, the grande dame of Irish artisanal food, celebrates St Patrick's Day

The delicious. podcast - Ein Podcast von delicious. magazine

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This week, Gilly Smith is celebrating all things Irish for St Patrick’s Day with the doyenne of Irish slow food and artisanal produce, Darina Allen of the Ballymaloe Cookery School. Hosted on Acast. See acast.com/privacy for more information.

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