7. Q&A with Paul Tran

Welcome to the Cutting Onions Podcast with Bobby Shaw, Episode #7. In today’s podcast I speak with founder, owner, consultant, and restaurant expert, Paul Tran.Paul has an amazing background from starting his first restaurant, The Cajun Corner, as a college student in 2005 to his 10 year run with Fransmart as Senior Director of Development, to his 5 years as an exclusive franchisee for the Halal Guys, Paul is truly making the magic happen.Over the last 2.5 years, Paul has been working with business owners and investors, creating opportunities on both sides of the transaction and using his startup expertise to help brands achieve growth. His energy, enthusiasm, and passion are infectious.