#369 Profit Proof Your Menu

Join Chef Peter and Guest Damien from Rocco's Pizza as they shares expert insights and practical tips on how to profit proof your restaurant's menu. Strategies for boosting profitability while still delivering a delightful dining experience for your customers. Whether you're a seasoned restaurateur or just starting out, this episode is a must-listen and watch for anyone looking to take their menu to the next level. So tune in and learn how to profit proof your menu with these industry experts!--- Send in a voice message: https://podcasters.spotify.com/pod/show/svkpodcastnetwork/messageClick here to learn more about Sysco Canada