#355 Chef Jeff's Insider Tips for Fighting Food Inflation: A Podcast Series

Welcome to the SVK podcast for restaurant owners and managers looking to create delicious and cost-effective dishes using Canadian ingredients. Canada is home to a wealth of locally grown fruits, vegetables, meats, and seafood that are perfect for creating mouth-watering meals. On this episode, we'll speak with Chef Jeff and industry expert Doug to learn about the unique flavors and culinary techniques of Canadian cuisine, and discover ways to incorporate these ingredients into your restaurant's menu. From budget-friendly recipes to innovative cooking methods, our show will give you the tools and inspiration you need to create delicious dishes that won't break the bank. Tune in and learn how to elevate your menu with Canadian ingredients for under $3 per serving.Subscribe to the SVK Media Network --- Send in a voice message: https://podcasters.spotify.com/pod/show/svkpodcastnetwork/messageClick here to learn more about Sysco Canada