98: Your Urban Legends XIV: Restaurant Ghost Wars

Spirits - Ein Podcast von Multitude - Mittwochs

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We asked for restaurant hauntings and y’all DELIVERED! Featuring haunted Italian restaurants with paintings that need to be burned ASAP, UK pubs with something scary lurking in the basement, and a Massachusetts bar with a secret taken TO THE SPIRIT WORLD. We also got to chat with Chris Mullins about the long, slightly haunted history of McGillin’s Olde Ale House in Philadelphia! If you’re ever in Philly, make sure to check out McGillin’s Old Ale House for a nice beer and some ghosts! Catch a sneak peek of the NEW MERCH on our Patreon page. You can also get tickets to our LIVE SHOW at Brooklyn Horror Film Festival, at 12 PM on October 14th, 2018.   Sponsors - Shaker & Spoon is a subscription cocktail box that brings world-class cocktails into your kitchen once a month. Get $20 off your first box at http://shakerandspoon.com/spirits - Skillshare is an online learning community where you can learn—and teach—just about anything. Visit skillshare.com/spirits to get two months of Skillshare Premium for $0.99! This week Amanda recommends “The Art of the Story: Creating Visual Narratives” by Debbie Millman.   Find Us Online If you like Spirits, help us grow by spreading the word! Follow us on Twitter, Facebook, Instagram, YouTube, & Goodreads, and review us on Apple Podcasts to help new listeners find the show. You can support us on Patreon to unlock bonus audio content, director’s commentaries, custom recipe cards, and so much more. Transcripts are available at spiritspodcast.com/episodes. To buy merch, hear us on other podcasts, contact us, find our mailing address, or download our press kit, head on over to SpiritsPodcast.com.   About Us Spirits was created by Julia Schifini, Amanda McLoughlin and Eric Schneider. We are founding members of Multitude, a production collective of indie audio professionals. Our music is "Danger Storm" by Kevin MacLeod (http://incompetech.com), licensed under Creative Commons: By Attribution 3.0.

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