Ep #31: Growing Meat without Animals with Paul Shapiro of The Better Meat Co.

In this episode, Paul and I discuss the problems with eating animal meat, what alternatives are out there, and why making the shift doesn’t have to be black and white. Paul shares his wealth of knowledge on the link between global sustainability problems and animal meat, and how eating meat is linked to future pandemic risks. This is a controversial topic, but I know you’ll leave this episode feeling more informed and intentional about what you make for dinner.   Get full show notes and more information here: https://ssfllp.com/rebooting-capitalism-podcast/#ep31

Om Podcasten

Join the host, Jennifer Harrity, a sustainability in business nut who wants to inspire every business to work as a force for good. Together with her guests, she will dig into why traditional capitalism is broke and what people are doing to fix it.