On-air mentoring session - More thoughts on pricing your food photography work
In today's episode (78) of the EAT, CAPTURE, SHARE Podcast, you'll be listening in on an excerpt from a creative business mentoring session. I'm working with US-based food photographer Elise Cellucci, who is keen to reevaluate her food photography pricing policies. We make an actionable plan for how Elise can generate more revenue while creating a client journey worthy of her valuable time and experience. Here's what else you can expect from today's episode... I share further details about my Fearless Focus Mastermind and Mentoring Program. I talk about the financial benefits of using different pricing packages. I give my top tips on how you can improve your client processes. I suggest how and when to review your pricing. We chat about how to communicate your pricing to ensure a more positive response from clients. We talk about the role mindset plays in pricing. I explain how to recognise a big red flag in your pricing policy! I advise how to create an elevated client experience to attract high-end customers. LINKS MENTIONED: My book, Creative Food Photography is available HERE! It’s for food photographers who want to find their own unique style and up level their photography. Find out more about my Fearless Focus Mastermind & Mentoring program HERE How much do food photographers make? (blog post) Find Elise on her Instagram Find my Instagram HERE Want to listen to more mentoring sessions? Then check out episode 4, episode 13, episode 24 , episode 28 , episode 32, episode 35, episode 45 and episode 68 Find the full show notes