Matteo Pignatelli (Matteo’s, Melbourne) - The disaster plan

Six years ago industry legend Matteo Pignatelli (Matteo’s, Melbourne) was diagnosed with cancer and the chance of survival was in the balance. Keen to ensure his family were looked after, and all business dealings were in the black he developed a disaster plan in the event that he died. In remission, the pandemic landed and he found himself in the unique position of not only having a disaster plan to use but with a disposition to look for the positives as it wasn’t the hardest thing he’d had faced. The perspective allowed him to look after staff, alter his business operations and embark on an endeavor to mentor and educate the next generation https://www.matteos.com.au Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Huck https://www.instagram.com/huckstergram/ Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork