Kate Reid (Lune Croissanterie) - The F1 of croissants

After starting her career as a aerodynamicist for formula 1 racing, Kate Reid (Lune) starting baking and exploring the exact science of croissants. She became obsessed with procuring the perfect croissant and it led her to use her skills and reverse engineer how they were made traditionally. Her commitment has created one of Australia’s best croissants, and a cult following to boot. https://www.lunecroissanterie.com Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Huck https://www.instagram.com/huckstergram/ Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ LISTEN TO OUR OTHER PODCASTS Dirty Linen with Dani Valent https://linktr.ee/DirtyLinenPodcast The Crackling with Anthony Huckstep https://linktr.ee/thecrackling