Frankie Cox (Green-on, Melbourne) - On the green bus

After traumatic health issue steered her towards healthy living and eating, Frankie Cox (Green-on, Victoria) reflected on her life as chef. The endless hours, the unhealthy eating and incredible stress, it led to a re-imagining of the way she looks at food, the connections with producers and ultimately the way she cooks and shares experiences. The path led to the beginning of a movement where nutrient rich, quality produce is leading the agenda of a menu in her very own forward-thinking food business that's changing the conversation in food. https://www.greenonco.com.au Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Huck https://www.instagram.com/huckstergram/ Follow Rob Locke (Executive Producer) https://www.instagram.com/foodwinedine/ LISTEN TO OUR OTHER FOOD PODCASTS https://linktr.ee/DeepintheWeedsNetwork