Mark Kirwan from Positive Carbon reveals how commercial kitchens can save €18,000 on food waste
Business Matters with Karl Fitzpatrick - Ein Podcast von Karl Fitzpatrick - Samstags
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Mark Kirwan from Positive Carbon joins Karl Fitzpatrick to discuss how its technology solution can help commercial kitchens to reduce their food waste and the savings which can be achieved through food waste reduction. Hosted on Acast. See acast.com/privacy for more information.
